Featured Bourbon Distilleries
MINIONS GIN 80 PROOF | 40% ALC BY VOL MINIONS Gin has quickly developed a cult-like following. Light and approachable with layers of citrus and berries as a forefront to a juniper background. Over 20 hand selected aromatic ingredients are meticulously vapor infused in micro batches. Uniquely versatile in a variety of cocktails. MINIONS Gin has converted many non-gin consumers into fans. Excellent as a substitute for vodka. Try it with ginger ale in the flagship cocktail MINIONS Mule. MINIONS BARREL RESERVE GIN 90 PROOF | 45% ALC BY VOL. Prior to prohibition, gin was often transported in used whiskey barrels. MINIONS Barrel Reserve Gin is finished in used CROOKED FURROW Bourbon barrels that provides a depth of character with a whiskey flair. Try this gin in your next Old-Fashioned cocktail. MINIONS OLD TOM GIN 90 PROOF | 45% ALC BY VOL Minions Old Tom is a unique revival of a style prevalent during the 1800’s, and until prohibition. More than a dozen botanicals both macerated and infused by distillation before finishing in used whiskey barrels. A great throwback to any pre-prohibition cocktail including the original Tom Collins. MINIONS VÄN SKAP AQUAVIT 80 PROOF | 40% ALC BY VOL MINIONS […]
HONOR TRADITION, EMBRACE CHANGE Throughout the challenges of floods, fires, tornadoes, and even Prohibition, the American family-owned Buffalo Trace Distillery has never compromised. A timeless dedication to respecting the past while fearlessly innovating for the future has served us well for more than two centuries. No matter the challenge, be it Mother Nature or man, the people of our Distillery have been part of the story that shaped America and the spirit industry as well. For over 200 years, our Distillery has been defined by a dedication to one craft: making fine bourbon whiskey. By honoring tradition and embracing change, Buffalo Trace Distillery has earned its place of leadership among the legendary spirits makers of the world. Take a look at this time-honored craft from start to finish. No Distillery has earned more domestic and international accolades than Buffalo Trace. Writers, enthusiasts, and spirits competitions around the globe have awarded more than 500 accolades to our brands. The title of “world’s most award-winning distillery” has been earned through the uncompromising dedication of our craftsmen for well over 200 years. Their passion for distilling passed down for two centuries is revered by experts worldwide. In 2013, Buffalo Trace Distillery added its […]
Luxco’s drive to grow has quickly allowed us to become one of the top USA independent producers of alcohol beverage products as we produce and market a wide array of products across all categories. In 2015, as our whiskey brands continued to grow and expand, we realized we were going to have to build our own site to service our needs going forward. As such, we began the hunt for our very own distillery site. Kentucky, with its rich southern culture, abundant natural resources of both high-quality grains and fine limestone-filtered water, was the natural fit. Building our own distillery represents a natural evolution for Luxco. We have been steeped in the bourbon business for over forty years, having others distill for us to service our needs. We learned from them and now understand that it is our time to do it ourselves in order to fill the growing demand for our products.
Here at Alamo Distilling Company, we embrace creativity and innovation while honoring the values and traditions that make us Texan to the core. Being one of the few “Grain to Glass” Distilleries in Texas, we take pride in sourcing local grains, being there the whole way through for our products, and supporting our fellow local business owners and farmers. Our mission to handcraft premium quality spirits that boldly represent what makes San Antonio awesome, is what motivates and drives our team. We strive to bring some Texas spirit into every bottle that we make. Come visit us and partake in some south Texas magic.
Based in Rapid City, SD, owner Jerry Sailer, of Rapid City, has turned a seven-generation, Sailer family recipe into reality by producing flavored liqueur in South Dakota. Jerry Sailer was educated in the art of “making alcohol” by his father when he was 15 years old. Jerry’s father also learned the art of “making alcohol” when he was 15. In fact, the five previous father and son relationships of the family shared the same bond. Making alcohol has been in our blood for a long time. The flavors you’re tasting today didn’t happen overnight. Contraband flavored liqueurs have been perfected from generation to generation. In fact, Jerry recalls the beverage his father passed onto him as tasting like “turpentine with a little lighter fluid thrown in for flavoring,” but, “it got the job done.” From that point on, Jerry’s dream was to own and open his own distillery. SMOOTH BOURBON Bourbon taste. No bourbon bite. It’s just dangerous. Contraband Smooth Bourbon is a bourbon-flavored liqueur that invokes all of your favorite bourbon tastes. Smoky Oak. Vanilla. Caramel. Spices. All of it in a flavored liqueur that always goes down smooth after hitting the tongue with a strong flavor. We promise […]
The Old Nick Williams Company, Inc., first established in 1768, was once known as one of the most revered brands of whiskey distillers in the United States. The Eighteenth Amendment in 1919 and subsequent prohibition forced the distillery to temporarily close. As heirs to this amazing legacy, we have brought back the legend of our ancestors and dedicated ourselves to living up to the quality and craftsmanship that once made our family’s whiskey famous around the world. CAROLINA BOURBON WHISKEY We’ve taken the wonderful flavors and aromas of the Carolina Whiskey up a notch by barrel aging it for approximately 18 months. Our Carolina Bourbon is a complex wheated Bourbon with notes of caramel, butterscotch, and toasted oak. Bottled at 92 proof, this bourbon finishes off smooth and warm to please a variety of palates. Our bourbon won double gold at the San Francisco World Spirit Competition.
As the first distillery to open in Iowa since Prohibition, Cedar Ridge is preserving the legacy of a lost craft. Our techniques let each batch of our whiskey take on the character of Iowa’s land and climate. So from the very first sip, every step of the process is evident – from grain to glass. For that’s what makes Cedar Ridge Whiskey Authentic by Nature. SLIPKNOT NO. 9 RESERVE Slipknot and Cedar Ridge Distillery – two groups of people born and raised in Iowa, and committed to quality and hard work. We collaborated on “No. 9 Whiskey”, which in addition to Iowa corn, gets some extra spice from its rye content. I hope you enjoy it as much as we do. Live life, and always be safe. – Cheers, Clown A blend of 4-5 yr. old straight rye and straight bourbon mashed, fermented, distilled, and aged at the Cedar Ridge Distillery.
Arizona Distilling Company is committed to sharing Arizona with the world, one glass at a time. We devote ourselves to every spirit with exceptional ingredients and the utmost care. Ours are the drinks of outlaws, handcrafted spirits that refuse to be denied or forgotten. We’re carving our place in history, and we want you to be a part of it.
Boundary Oak Distillery is nestled in the knobs of central Kentucky. With its beautiful woods, waterfall, and natural limestone spring the land was clearly meant to be home to one of Kentucky’s great bourbon distilleries. However, because of prohibition bourbon enthusiasts have been robbed of this asset for nearly a century. In fact, the land has most recently been known as a manufacturing plant that closed in 2009. Fortunate for us, Master Distiller Brent Goodin had a vision for something more. You see, the Goodin Family has been a part of Kentucky for over 200 years. Brent’s ancestor Samuel Goodin established Goodin Fort at the site of old Boston, which ultimately became Bardstown, the Bourbon Capital of the World ™. Add to this Brent’s grandmother and uncle’s years of hard work in the bourbon industry and it’s no wonder how Brent could see a distillery on this land. After months of research, paperwork, preparation, and an investment of nearly 1 million dollars, Boundary Oak Distillery received its licensure. On October 18, 2013, the first legal production of liquor in Hardin County, Kentucky since prohibition began. Our Kentucky Moonshine 101 proof, Kentucky Moonshine 121 proof, and Kentucky Amber are now available at […]
Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in heart of bourbon country on 196 acres, the Distillery boasts 29 barrel aging warehouses, 22 other buildings including an impressive still house, and the legendary Tom Moore Spring. Named in honor of the year Kentucky joined the United States, Barton 1792 offers tours of the distillery and complimentary tastings. 1792 Small Batch Bourbon is sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from our signature “high rye” recipe and the marriage of select barrels carefully chosen by our Master Distiller. 1792 Bourbon has an expressive and elegant flavor profile. Unmistakable spice mingles with sweet caramel and vanilla to create a bourbon that is incomparably brash and bold, yet smooth and balanced. Elevating whiskey to exceptional new heights, 1792 Bourbon is celebrated by connoisseurs worldwide. 1792 Full Proof 1792 High Rye 1792 Single Barrel 1792 Small Batch 1792 Sweet Wheat Very Old Barton 100 Proof Very Old Barton 80 Proof Very Old Barton 86 Proof Very Old Barton 90 Proof
Single Malt Whiskey A whiskey that would reflect the place where it is made and the influences that guided its vision. Bull Run Distillery Medoyeff Vodka Medoyeff Vodka Enjoy it straight from the freezer or highlight it as the signature ingredient of classic cocktails like the Martini and the Moscow Mule. Medoyeff Starka We recommend using our Starka to replace whiskey in classic cocktails like Sazeracs and Old Fashions or enjoy it neat, straight from the freezer. Bull Run Distillery American Whiskey American Whiskey Served best with a glass and a comfortable chair. And ice if you wish. Bull Run Pinot Noir Finished American Whiskey Pinot Noir Finished American Whiskey We know that you like whiskey, but how do you feel about wine? In this bottle, you’ll find the perfect combination of Oregon Pinot and American Whiskey. Bull Run Distillery Straight Bourbon Whiskey Straight Bourbon Whiskey Sip it straight or pour it up – the perfect fireplace companion. Bull Run Distillery Barrel Strength Bourbon Straight Bourbon Whiskey – Barrel Strength Banish winter blues with rich flavors and a hit of bourbon. Bull Run Distillery Aquavit Aquavit Try our Aquavit straight out of the freezer as a wonderful digestif or use […]
The story of Woodinville doesn’t begin with a 100-year-old recipe or generations of family distillers. It begins with two best friends and a dream. The dream is to make the greatest craft whiskey in the world by bringing the time-honored traditions of bourbon production into a craft environment — using the highest quality locally grown grains, the best barrels and coopers in the world, the most technologically advanced distilling equipment, and the mentorship of an industry icon, David Pickerell, former Master Distiller for Maker’s Mark. And while the story is still unfolding, after being awarded “Craft Whiskey of the Year” and “Craft Rye Whiskey of the Year” two years in a row by the American Distilling Institute, things are headed in the right direction. 14509 Woodinville Redmond Rd. NE Woodinville, WA. 98072 (425) 486-1199
Bourbon was born right here in the heart of Kentucky. Steeped in charred oak barrels in the ideal climate of Kentucky’s hot summers and snowy winters; the tradition carries on today, almost entirely unchanged. In 2012, Steve Thompson, Chris Miller and Mike Loring came together with an idea to create a place for people to come and ‘bottle their dreams’ in the old Crestwood, Kentucky Ice Cream Distributors, Inc. building. Steve’s many years of experience in the spirits industry played a big role in the inspiration and power behind the Kentucky Artisan Distillery concept. It would be the first contract distillery in Kentucky, and the only production sized farm-to-bottle distillery capable of distilling as little as one barrel for a special occasion on up to over 1,800 barrels a year for partners like Jefferson’s Reserve. They would do this using only pot stills, and running the distillery by hand. As bourbon has gained popularity in recent years, things have changed a little bit. The Jefferson’s brand has grown, and has adopted Kentucky Artisan Distillery as its official home. We take great pride in being the home to this innovative brand, which still stays true to the rich heritage and tradition […]
We’re not here just to churn whiskey out, But to make something special to this area that draws on what is particular about our region. Our location is special because we are at the intersection of the Sierra Foothills and the Sacramento Valley in Northern California. The weather and agriculture around us are unique to here and we emphasize that when you visit us in our Tasting Room. Our operations, Amador Distillery & Dry Diggings Distillery, were started independently of one another in 2012 and brought together in 2015 with a focus on our locally grown fruit and grain. Merging the two facilities into one, gave us to the opportunity to focus these efforts. We are active in production weekly and have barrels aging past 10 years. Our small production capacity allows us to focus on high-quality and local products. We create spirits from beginning to end by working with local farmers, vintners, and brewers. We currently produce over 25 labels, but only distribute the more traditional types of products. We ferment, distill, blend and bottle all products by hand on-site in El Dorado Hills. However, we do also blend some of our whiskies, and our labels clearly state if […]
The thirteenth Colony aims to make unique southern spirits that are affordable and delicious for our customers. We do this by sourcing local and regional materials whenever possible: everything from using corn from our own private farm, bottles made right here in southwest Georgia, or water from the oldest aquifer in the southeast. We strive to bring these amazing resources together to create a unique taste of the south in every bottle. Southern Bourbon 70% corn, 21% rye, & 9% malted barley Aged in new charred oak barrels Natural water sourced from Georgia’s oldest aquifer Aged 4+ Years | 95 Proof
From start to finish, every step of production occurs under our control in our facility in New Richmond, Wisconsin. Our more traditional methods of mashing, fermenting, distilling and aging require more effort and are more costly than other more modern methods. Nevertheless, we understand that exceptional results often require patience. Our patience and hard work provide you with the finest quality of artisan spirits.
Bourbon Whiskey is a distinctly American product that has been produced in this country since the eighteenth century. Bourbon can be made in any U.S. state but the vast majority of it hails from Kentucky and can claim to be world-renowned Kentucky Bourbon. The site of the Green River Distillery has housed distilleries for nearly 130 years. The original Green River Distillery, built-in 1885, was the first in Owensboro and a major producer of Kentucky Bourbon for over 30 years. In 1918 the entire distillery burned to the ground. It was rebuilt in 1936 after prohibition, and most of the buildings on our grounds today date back to the late 1930s. In 1940 it was purchased by the Medley family and continued to produce significant quantities of Bourbon as the Charles Medley Distillers Kentucky until 1993. Here is a random sampling of just some of the bourbon brands that have been made on the site of our distillery. Some of these brands have moved on to different distilleries over time and some are no longer in production: Green River Ezra Brooks Mellow Corn Medley Brothers Kentucky Beau Old Medley Five Brothers
Welcome to Frey Ranch, where the know-how of 165 years of farming and custom state-of-the-art distilling methods blend into every bottle of our sustainable Nevada-born bourbon. In our lush farm oasis nestled in the Lake Tahoe watershed, each of our slow-grown grains is an heirloom and a point of pride, specifically grown for our non-chill filtered 90 proof Bourbon. Grown, distilled, matured, and bottled on-site, this is a new generation of Frey that is more than a ranch, but a true farm distillery in this 36th state of the U.S.A., raising a whiskey of the land.
LEARN, TOUR, AND TASTE Come join us for a tour and tasting in one of our three iconic tasting rooms. Or check out our newly expanded and upgraded gift shop. Please excuse our construction as we expand our facility for an even better visitor experience. ARTISANAL DISTILLERY AT THE EVAN WILLIAMS BOURBON EXPERIENCE The artisanal distillery is housed within the Evan Williams Bourbon Experience. Its copper pot stills produce a barrel of whiskey a day. BERNHEIM DISTILLERY Our primary distillery is located in downtown Louisville and is home to our two 70-foot column stills. We make all of our styles and types of American Whiskey here. HEAVEN HILL Our Bardstown campus is the site of the Bourbon Heritage Center, our bottling facility, and many of our warehouses.
WELCOME TO NEW YORK’S URBAN FARM DISTILLERY Since 1922 my family has provided some of the finest men’s suit buttons available. For four generations these buttons have closed suits worn by Presidents, Popes, Kings, and Businessmen the world over. From a young age I went to work in my grandfather’s factory, but it was clear I was meant for a different path. I broke tradition and decided to make whiskey. The lessons I learned in his factory as a kid still guide me to this day; work hard, work with your hands, make your product the best on the market, and you can’t cheat time. My distillery pays homage to my grandfather and the world he knew – where real men worked hard and drank real pot-distilled whiskey. People always ask me if it was a hard decision to start my own company. And for me it wasn’t one decision, it was a series of them. It was a driving desire to strike out on my own; to make my mark on the world. My interest in distilled spirits grew over the years and when the chance to learn the trade came along, I jumped at it. When it came time […]