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FROM THE HEART OF THE CHIHUAHUAN DESERT, DRY POINT DISTILLERS HONORS THE ARID PEAKS BORDERING OUR LUSH RIVER VALLEY. BRINGING YOU CLASSIC FLAVORS WITH A LOCAL TWIST IN OUR FINE HANDCRAFTED SPIRITS AND COCKTAILS SERVED AT OUR MESILLA COCKTAIL BAR. DRY SPELL BOURBON WHISKEY This premium Bourbon whiskey is a fantastic addition to our collection of fine spirits. Hand-selected by us for its complexity and drinkability, this tasty Bourbon has earned its place on our shelves and behind our bar. Enjoy it mixed, on the rocks, or simply sip it neat.
We operate one of the most sophisticated distilleries in the country, with a focus on transparency — all open spaces and clear glass — putting the science and craft of whiskey-making front and center for all to see. Our Collaborative Distilling Program brings together some of the most experienced distillers in the industry under one roof. This completely unique and inclusive process allows our customers to create alongside us and drives education, innovation, and experimentation. We produce nearly 40 unique mash bills for some of the finest whiskey and bourbon brands, including Jefferson’s, High West, Belle Meade, Hirsch, Calumet, James E. Pepper, Cyrus Noble, and many others, lead by three masters and a first-class team of operators, using some of the most sophisticated technology in distilling.
Based in Rapid City, SD, owner Jerry Sailer, of Rapid City, has turned a seven-generation, Sailer family recipe into reality by producing flavored liqueur in South Dakota. Jerry Sailer was educated in the art of “making alcohol” by his father when he was 15 years old. Jerry’s father also learned the art of “making alcohol” when he was 15. In fact, the five previous father and son relationships of the family shared the same bond. Making alcohol has been in our blood for a long time. The flavors you’re tasting today didn’t happen overnight. Contraband flavored liqueurs have been perfected from generation to generation. In fact, Jerry recalls the beverage his father passed onto him as tasting like “turpentine with a little lighter fluid thrown in for flavoring,” but, “it got the job done.” From that point on, Jerry’s dream was to own and open his own distillery. SMOOTH BOURBON Bourbon taste. No bourbon bite. It’s just dangerous. Contraband Smooth Bourbon is a bourbon-flavored liqueur that invokes all of your favorite bourbon tastes. Smoky Oak. Vanilla. Caramel. Spices. All of it in a flavored liqueur that always goes down smooth after hitting the tongue with a strong flavor. We promise […]
Welcome to Frey Ranch, where the know-how of 165 years of farming and custom state-of-the-art distilling methods blend into every bottle of our sustainable Nevada-born bourbon. In our lush farm oasis nestled in the Lake Tahoe watershed, each of our slow-grown grains is an heirloom and a point of pride, specifically grown for our non-chill filtered 90 proof Bourbon. Grown, distilled, matured, and bottled on-site, this is a new generation of Frey that is more than a ranch, but a true farm distillery in this 36th state of the U.S.A., raising a whiskey of the land.
Inspired by our city’s rich distilling history, Chattanooga Whiskey was founded in 2011 with a mission to bring back “Whiskey to the People.” Following the success of our community-powered Vote Whiskey campaign, we eventually became the first distillery in Chattanooga in over a century. In 2015, we began the patient process of crafting our malt-forward style of straight bourbon whiskey we call Tennessee High Malt. After 8 years in the making, our Tennessee High Malt was released in August 2019, marking a new era in our company history with a whiskey that celebrates the future as much as the history that got us here today. Opened in March 2015 and located in the heart of downtown Chattanooga, our Experimental Distillery is the first distillery to craft whiskey in Chattanooga in over 100 years. With over 100 different barrels maturing in the aging cellar, every visit to the Experimental Distillery is an exploration of the past, present and future of hand-crafted bourbon. Stop by for a tour and tasting and to check out our latest releases.
Kentucky Artisan Distillery is a very unique place in the distillery world. KAD is a contract distiller and bottler and currently serves as the home for Jefferson’s Reserve Bourbon. Serving as the home for Jefferson’s Bourbon means that a large amount of the brand’s distilling, bottling, and aging happens onsite. KAD also works with Jefferson’s to help many of their innovative products become realities. Visit our ‘Brands’ page to learn more about this relationship. Kentucky Artisan Distillery is one of the few distilleries that produce bourbon and spirits literally from the roots to the bottle, all by hand. We contract to grow our grains on 700 acres neighboring our distillery at Waldeck Farm. Our distillery is completely run by our distillers, not a computer. And every bottle that goes down our bottling line is touched by several sets of hands.
The story of Woodinville doesn’t begin with a 100-year-old recipe or generations of family distillers. It begins with two best friends and a dream. The dream is to make the greatest craft whiskey in the world by bringing the time-honored traditions of bourbon production into a craft environment — using the highest quality locally grown grains, the best barrels and coopers in the world, the most technologically advanced distilling equipment, and the mentorship of an industry icon, David Pickerell, former Master Distiller for Maker’s Mark. And while the story is still unfolding, after being awarded “Craft Whiskey of the Year” and “Craft Rye Whiskey of the Year” two years in a row by the American Distilling Institute, things are headed in the right direction. 14509 Woodinville Redmond Rd. NE Woodinville, WA. 98072 (425) 486-1199
Luxco’s drive to grow has quickly allowed us to become one of the top USA independent producers of alcohol beverage products as we produce and market a wide array of products across all categories. In 2015, as our whiskey brands continued to grow and expand, we realized we were going to have to build our own site to service our needs going forward. As such, we began the hunt for our very own distillery site. Kentucky, with its rich southern culture, abundant natural resources of both high-quality grains and fine limestone-filtered water, was the natural fit. Building our own distillery represents a natural evolution for Luxco. We have been steeped in the bourbon business for over forty years, having others distill for us to service our needs. We learned from them and now understand that it is our time to do it ourselves in order to fill the growing demand for our products.
Here at Alamo Distilling Company, we embrace creativity and innovation while honoring the values and traditions that make us Texan to the core. Being one of the few “Grain to Glass” Distilleries in Texas, we take pride in sourcing local grains, being there the whole way through for our products, and supporting our fellow local business owners and farmers. Our mission to handcraft premium quality spirits that boldly represent what makes San Antonio awesome, is what motivates and drives our team. We strive to bring some Texas spirit into every bottle that we make. Come visit us and partake in some south Texas magic.
While we love to show off our historic distillery to as many folks as possible, our top priority is always the health and safety of our guests and our team. ID is required at check-in. Face coverings and proper social distancing are required during your time with us. No cash will be accepted. If you’re ever in Kentucky, we’d love to have you over for a tour of the distillery. You’ll find that the same attention to detail that goes into making our bourbon has gone into preserving this place. Star Hill Farm covers more than 1,000 acres. This includes North America’s first natural water sanctuary, started as part of our commitment to sustainability.
As a small and American family-owned company, A. Smith Bowman Distillery balances time-honored traditions with innovation and creativity to produce hand-crafted spirits. Distilled from the finest ingredients, the premium products created at A Smith Bowman Distillery honor the legacy and groundbreaking spirit of Virginia’s pioneers.
ASCENDANT SPIRITS is the first distillery to open in Santa Barbara County since Prohibition. Proud to be part of the American distilling revival, we are deeply committed to using the finest American grains and the best fresh, organic, local fruit in our products. We are making great Bourbon, Vodka, Moonshine, Gin, Single Malt Whisky, and Rye. Come by and visit us for a tasting and tour. We’d love to show you what we do.
HONOR TRADITION, EMBRACE CHANGE Throughout the challenges of floods, fires, tornadoes, and even Prohibition, the American family-owned Buffalo Trace Distillery has never compromised. A timeless dedication to respecting the past while fearlessly innovating for the future has served us well for more than two centuries. No matter the challenge, be it Mother Nature or man, the people of our Distillery have been part of the story that shaped America and the spirit industry as well. For over 200 years, our Distillery has been defined by a dedication to one craft: making fine bourbon whiskey. By honoring tradition and embracing change, Buffalo Trace Distillery has earned its place of leadership among the legendary spirits makers of the world. Take a look at this time-honored craft from start to finish. No Distillery has earned more domestic and international accolades than Buffalo Trace. Writers, enthusiasts, and spirits competitions around the globe have awarded more than 500 accolades to our brands. The title of “world’s most award-winning distillery” has been earned through the uncompromising dedication of our craftsmen for well over 200 years. Their passion for distilling passed down for two centuries is revered by experts worldwide. In 2013, Buffalo Trace Distillery added its […]
Single Malt Whiskey A whiskey that would reflect the place where it is made and the influences that guided its vision. Bull Run Distillery Medoyeff Vodka Medoyeff Vodka Enjoy it straight from the freezer or highlight it as the signature ingredient of classic cocktails like the Martini and the Moscow Mule. Medoyeff Starka We recommend using our Starka to replace whiskey in classic cocktails like Sazeracs and Old Fashions or enjoy it neat, straight from the freezer. Bull Run Distillery American Whiskey American Whiskey Served best with a glass and a comfortable chair. And ice if you wish. Bull Run Pinot Noir Finished American Whiskey Pinot Noir Finished American Whiskey We know that you like whiskey, but how do you feel about wine? In this bottle, you’ll find the perfect combination of Oregon Pinot and American Whiskey. Bull Run Distillery Straight Bourbon Whiskey Straight Bourbon Whiskey Sip it straight or pour it up – the perfect fireplace companion. Bull Run Distillery Barrel Strength Bourbon Straight Bourbon Whiskey – Barrel Strength Banish winter blues with rich flavors and a hit of bourbon. Bull Run Distillery Aquavit Aquavit Try our Aquavit straight out of the freezer as a wonderful digestif or use […]
We’re not here just to churn whiskey out, But to make something special to this area that draws on what is particular about our region. Our location is special because we are at the intersection of the Sierra Foothills and the Sacramento Valley in Northern California. The weather and agriculture around us are unique to here and we emphasize that when you visit us in our Tasting Room. Our operations, Amador Distillery & Dry Diggings Distillery, were started independently of one another in 2012 and brought together in 2015 with a focus on our locally grown fruit and grain. Merging the two facilities into one, gave us to the opportunity to focus these efforts. We are active in production weekly and have barrels aging past 10 years. Our small production capacity allows us to focus on high-quality and local products. We create spirits from beginning to end by working with local farmers, vintners, and brewers. We currently produce over 25 labels, but only distribute the more traditional types of products. We ferment, distill, blend and bottle all products by hand on-site in El Dorado Hills. However, we do also blend some of our whiskies, and our labels clearly state if […]
WHEN THE CLOUDS ROLL IN, SO DOES THE FLAVOR. Made by hand in Southeast Alaska. With a touch of Kentucky. Crafted with the same attention to detail that a boat-maker brings to his trade, Boatwright Bourbon is a blend of two Straight Bourbon Whiskeys: Our own recipe made completely from grain-to-barrel in our small craft distillery in Southeast Alaska, and a finely-made Straight Bourbon Whiskey from our friends in Kentucky. The character is so unique, and so local, it’s like a postcard from Alaska. We worked hard to make this Boatwright Bourbon excellent. We hope you enjoy it.
Bourbon was born right here in the heart of Kentucky. Steeped in charred oak barrels in the ideal climate of Kentucky’s hot summers and snowy winters; the tradition carries on today, almost entirely unchanged. In 2012, Steve Thompson, Chris Miller and Mike Loring came together with an idea to create a place for people to come and ‘bottle their dreams’ in the old Crestwood, Kentucky Ice Cream Distributors, Inc. building. Steve’s many years of experience in the spirits industry played a big role in the inspiration and power behind the Kentucky Artisan Distillery concept. It would be the first contract distillery in Kentucky, and the only production sized farm-to-bottle distillery capable of distilling as little as one barrel for a special occasion on up to over 1,800 barrels a year for partners like Jefferson’s Reserve. They would do this using only pot stills, and running the distillery by hand. As bourbon has gained popularity in recent years, things have changed a little bit. The Jefferson’s brand has grown, and has adopted Kentucky Artisan Distillery as its official home. We take great pride in being the home to this innovative brand, which still stays true to the rich heritage and tradition […]
LEARN, TOUR, AND TASTE Come join us for a tour and tasting in one of our three iconic tasting rooms. Or check out our newly expanded and upgraded gift shop. Please excuse our construction as we expand our facility for an even better visitor experience. ARTISANAL DISTILLERY AT THE EVAN WILLIAMS BOURBON EXPERIENCE The artisanal distillery is housed within the Evan Williams Bourbon Experience. Its copper pot stills produce a barrel of whiskey a day. BERNHEIM DISTILLERY Our primary distillery is located in downtown Louisville and is home to our two 70-foot column stills. We make all of our styles and types of American Whiskey here. HEAVEN HILL Our Bardstown campus is the site of the Bourbon Heritage Center, our bottling facility, and many of our warehouses.
Wilderness Trail Distillery has a pioneering spirit here at Wilderness Trail Distillery, just like the settlers who followed the path Daniel Boone blazed into Central Kentucky. In keeping with our location in the birthplace of Kentucky, we like blending old traditions with the science of making Bourbon and other fine spirits. After years of working with distilleries around the world to provide advice and fermentation products, we launched our premium craft distillery in 2012 with a focus on making the highest quality Bourbon, Rye Whiskey, Vodka, and Bourbon Barrel-Aged Rum. Our founders Shane Baker and Pat Heist are fermentation experts with more than 20 years of experience in the production of alcohol and some of the best brands on the market today. Our specialty is making unique spirits from locally-grown grains to ensure quality and adding a healthy dose of science in the process. Come see what we mean by visiting Wilderness Trail Distillery.
Filibuster was founded in Washington D.C., just a few blocks from Capitol Hill, so naturally spirited conversation is in our blood. Our innovative approach to blending and finishing reflects our homage to freedom of expression – the essence of what makes this great land we call home so special. Dual Cask Straight Bourbon Filibuster Dual Cask Straight Bourbon Whiskey pushes traditional bourbon aging methods to a new level through its dual cask process. Finished in French Oak barrels, this bourbon enhances the caramel and vanilla nuances as well as adds complexity to the overall taste. TASTING NOTES Age: 3 to 4years Proof: 90 Color: Deep Amber Aroma: Red and black fruit notes are integrated with vanilla, spice and caramel Taste: Caramel, vanilla and cocoa carry through from entry to exit with a flash of heat on the end. Spicy notes of tobacco and toasted oak notes linger Finish: Elegant, slightly dry, and very long Sipping Suggestion: Best enjoyed neat, on the rocks or as a base to a cocktail Single Estate Single Barrel Bourbon Filibuster Single Estate Bourbon is one of the finest whiskeys from our distillery released to date. This special, 2019 limited-edition release was created from one farm, […]